Pasta is a great crowd-pleaser. This is a quick dish that can help the busy home cook to get in and out of the kitchen with the speed of Apollo. Let’s make a nice garlic olive oil pasta.
1/2 box (6 oz) your favorite brand spaghetti
1/4 cup Extra virgin olive oil
2 tsp minced Garlic
1/4 tsp Fresh or dried chili flakes
Salt (to taste)
1/2 cup Parmesan cheese
1/4 cup fresh chopped parsley
Cook pasta in boiling water with a pinch of salt added to water until the pasta is tender to the bite
Drain and rinse with hot water
Add olive oil and garlic to a saute pan and heat on medium. Roast garlic until it starts to change in color. Do not allow to brown or burn.
Transfer pasta to a mixing bowl and add roasted minced garlic and olive oil
Top with parsley and parmesan cheese.