Hands on in the home kitchen...we make great meals together
The Chipa Paraguaia is a menu item served in Brazil but the recipe derives from Paraguay. Is employs a tapioca flour and cheeses from Paraguay formed in a crescent shape and baked until lightly golden. This is a… Read More
This is a delicious kind of muffin (If I can compare), but much more creamy than that. It is much more a creamy and humid delicious coconut cake that looks pretty much like a muffin. It is made with… Read More
Pao de Queijo is traditional bread made with the yucca and served in all parts of Brazil. Wherever you go, you going to found a cup of coffee and pao de queijo. Its origin is uncertain, but most… Read More