4th of July in the USA
It is a long holiday weekend. The stores are running low on grilling supplies and it is not yet Friday. I have my grilling goodies but am most likely going to take a moment to attend another pals… Read More
Hands on in the home kitchen...we make great meals together
It is a long holiday weekend. The stores are running low on grilling supplies and it is not yet Friday. I have my grilling goodies but am most likely going to take a moment to attend another pals… Read More
Platts Place was on Wolf Rd in Colonie NY (near Albany). They were in business for over 62 years when they closed in the late 90’s; I noticed that a Buca di Beppo’s is in that location today…..Platts… Read More
I was scrolling through some great recipesĀ on Pinterest and had looked at a salisbury steak recipe that just slammed me into a past moment in the kitchen at Joe Collins Italian Seafood Restaurant in Saratoga Springs NY where… Read More
My gal and I just returned from a week of RVing in hot, damp and sandy Fayetteville, N.C. The need was high to use a small table top charcoal grill that we bought during the trip to cook… Read More
Please allow me to introduce a new chef to you that will have a whole section on this blog. Mariuska Vallejo hails from the Sao Paulo region of Brazil. She came to the United States 10 years ago… Read More
Pao de Queijo is traditional bread made with the yucca and served in all parts of Brazil. Wherever you go, you going to found a cup of coffee and pao de queijo. Its origin is uncertain, but most… Read More
I just cannot help myself when it comes to a great pork chop, ham steak or roast. I am offering this beautiful topping for a chop or pork roast to move you outside where you might get that… Read More