I met Angie Reid and her family while shopping at the Farmers Market at the Preston Crossing Lowes this past summer (2021). I bought her farm-grown veggies, Butter bread pickles, and Squash Relish on more than one trip and always made way to her booth first. Her products are top notch and if you already know my picky nature, I returned, again and again, to see what else she offers. This December 2nd I am helping set up a wedding for my pal Richard and his to be bride Elizabeth. I wanted to offer them something special from my kitchen. I will present Angies Squash Relish as the topper for some of my great Crustini’s as main table attractions for the guests. Thank you Angie and hope your business grows to be the great attraction it could be!
