Chef Gosselin’s Stuffed Bell Peppers
Like so many dishes that we create at home….I have a flare for the more dramatic flavor in my stuffed peppers. I do use rice and a prepared ground beef but I want more taste and some extra… Read More
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Dog Training Bytes (Wheat treats for your Dog)
I am very proud of my product recipes and testing process for the dog and cat treats that I have created. 5th batch of Gosselin Gourmet Training Bytes and they are loved among my test crowd and so… Read More
Bananas Hpnotiq
What a fine test of my culinary skills occurred during our bicycling, RV adventure this past weekend. A moment where wife was bragging to some fellow campers/cyclists about my past career and it was necessary to show… Read More
SuperBowl Party 2017 Hors D’Oeuvres Part 5 Lemon Scones and a Lemon Custard Topping
I love a nice lemon scone. Add a thick lemon custard topping and you have a fine dessert item. Let’s make a Lemon scone…..Ahhhhhh…where is my coffee? Lemon Custard Sauce 1 cup sugar 3 tablespoons cornstarch ⅛… Read More
SuperBowl Party 2017 Hors D’Oeuvres Part 4 Crostinis with Roasted Red Pepper Pesto
Crostini’s A crostini is a baguette slice that has been brushed with a light olive oil or an olive oil and garlic and baked. You can top them with just about any meat, cheese or sauce combo to… Read More
SuperBowl Party 2017 Hors d’Oeuvres Part 3 Shrimp Scampi
How did an entree fall on my finger food menu… hmmmmmmm… Sister-in-law…. and Mother-in-law… they need a MEAL…SHi@! Well that said….Let’s make a Shrimp Scampi….It is an easy menu item that is usually served over pasta or rice…… Read More
SuperBowl 2017 Party Hors d’Oeuvres Part 2 “Swedish Meatballs”
Swedish Meatballs 2 tablespoons olive oil, divided 1 onion, diced 1 pound ground beef 1 pound ground pork 1/2 cup plain bread crumbs 2 large egg yolks 1/4 teaspoon ground allspice 1/4 teaspoon ground nutmeg Salt ,to taste Ground… Read More