Hands on in the home kitchen...we make great meals together
It is the season where corned beef just rules the meat department where you shop. I have made many meals using that simple combo of cabbage, carrots, and potatoes. Let’s make a New England style Corned Beef and… Read More
Corned Beef needs a nice set of spices to make it a perfect preparation. Time and memorial has created a combination of ingredients that just work. What kind of chef would I be if I went against tradition…. Read More
A nice hot sandwich can make for a great meal. I occasionally make a nice hoagie sandwich with sauteed Italian sweet sausage and some blended bell peppers and onion. It is so good. Let’s make a hot Italian… Read More
I moved to the south portion of the US many moons ago. The debate of how a good southern tea is made is not a problem in my area. Sweet tea is certainly available at most eats places…. Read More
Under certain circumstances that great hot coffee drink is just not where you want to be. You know you want something cold…perhaps something creamy and coffee tasting. A nice cold coffee might be that coffee. drink. I am… Read More
I have always just loved spaghetti and meatballs. My Mom made some of the best sauce I ever tasted. As I became a chef and moved into food science…the Italian style of cooking became a goal to master…. Read More
Every other evening I prep a nice salad for dinner. This is the COVID home weight survival menu. The gal loves the idea and I make a nice, meal-type salad that is not boring and drives the mouth… Read More