Chef Gosselin Waffle Batter Recipe
Waffles are high on my list of recipes that make me think that breakfast can be served at anytime. I am writing this recipe for my Brazilian kitchen partner, Mariuska….or is it her oldest daughter, Maya. Either way…I know that she will enjoy preparing her family a great fancy looking menu item. Let’s Make Waffles.
2 cups all purpose flour
1/3 cup canola oil
1 tsp vanilla extract
1/4 tsp salt
1 tbsp sugar or honey
2 tsp baking powder
2 tsp baking soda
1/3/4 cup milk
I have a real basic waffle iron and have no desire to upgrade unless it was for testing purposes.
Preheat waffle iron according to the instructions that came with your product.
Beat eggs in large mixing bowl until fluffy.
Add flour, milk, vegetable oil, sugar, baking powder, salt and vanilla
Continue beating until you form a smooth batter
Do not over beat
Spray preheated waffle iron with non-stick cooking spray
Pour you waffle batter into hot waffle iron
Use the specified amount of batter that your waffle iron suggests
Cook until golden brown
I love my waffles with butter and maple syrup…my gal like blueberries and whip cream on her waffles….either way waffles have hundreds of toppings ….even icecream