Short BIO: Craig Gosselin hails from KY where he works and lives. His mother, Mildred, was a great home cooking expert as is his father, Raoul. Great early influences yielded a son that just loves to cook for others. Craig is a natural teacher and life long learner. He has taught college level courses at several universities and colleges. More Recently, Craig volunteered his culinary skills at J Gumbos, an eatery in Louisville KY.

I would love an opportunity to chat food. Here is a great place to start.


Questions? Constructive Comment? Please send me an email I will respond shortly.

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